Tag: vegetarian

Vegan Kelp noodles and veggies in peanut sauce

Β  Although they sound strange, kelp noodles are in fact delicious. I was first introduced to them by a friend and have been in love with them ever since. They are low carb, gluten free, high in iodine, and are neutral in taste so…

Thai Mango Salad

Last week I had the pleasure of sitting outside and having lunch. After a long, almost never ending winter, it was so nice to feel the warm(ish) air and feel the sun on my face again. Having lunch outside made me want to make…

Roasted Shrimp and Red Pepper Chimichurri

  Chimmichurrie is a traditional sauce that is usually paired with grilled meats and fish, and it is so delicious. I wanted to make a spin on a Chimichurri, and as it is still the middle of winter in Canada, access to an outdoor…

Honey and thyme roasted carrots

The last thing I want to do after a long day during a busy week is make an intricate and fancy dinner. Let’s face it, we are often tempted to buy takeout foods just for the convenience of it. However, there is little to…

Vegan tofu and veggie breakfast scramble

Meatless Mondays is a big thing in my house. It is the one day of the week when the meat eating members of my family indulge in hearty, plant based foods. This tofu and veggie scramble is a favourite, and for good reason. It…